Early Girl tomatoes |
My zucchini under its anti-bug veil |
I've been tending the plants much more this year than in past years. I've used bug spray and slug pellets. I water nearly every day if it doesn't rain. I amended the soil heavily before planting, and I've fertilized all of the fruiting vegetables a couple of times now. I have a rough schedule - the next round of fertilization will be around the end of the month.
My greenstalk with peppers, herbs and cherry tomatoes |
But it's still mostly promise at this point, nothing to actually eat! Except, in the greenstalks, I planted herbs and one swiss chard (chard was my only successful outdoor vegetable last year). I had to cut back some of the basils and parsleys and dills and the big leaves of the chard. I washed and cleaned them up, and will sautee the chard with some of the herbs - I think I might make an omelet with a bunch of the rest of the herbs and have that for dinner with the chard.
Congrats on tomatoes and you are not kidding about the size of those zucchini leaves! Love that you can make omelets with garden produce. Fingers crossed for the potatoes.
ReplyDeleteLiz